Yep!  That’s the name!  Blah Blah…

My friend, Cathy Ebert (just about the cutest little lady you could find–with a wicked sense of humor….).  Anyway, there I was, Super Bowl Sunday, surfing the food tables, looking for something new and interesting….there it was!  This non assuming looking dip in a little crockpot.  WOW!  What flavor!   I asked Laurie what it was, and she said it was an old dip recipe from Cathy, with only  THREE ingredients!  That’s perfect for my flock, I thought.  You always seem to give me feedback on the easy stuff.  So, here it is:

1 tube Jimmy Dean lo fat sausage (I think Laurie used Turkey)

1 8 oz. lite cream cheese (Oh, go for it–I did Full Fat!)

1 can Rotel tomatoes with green chilies

cook sausage in a skillet till almost done.  No need to drain cause there’s no fat.  Add cream cheese and tomatoes.  Stir well and put into a little crockpot.  (If you don’t have one, just put it in a glass bowl and occasionally hit it with the microwave and stir.)

this is so great…..ask me how I know….


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